1. GLYCAEMIC INDEX OF UWI, GADUNG, AND TALAS WHICH WERE GIVEN ON RAT 2. ANTIOXIDANT ACTIVITY OF CREAM DOSAGE FORM OF TOMATO EXTRACT (Solanum lycopersicum L.) 3. THE PHYSICAL STABILITY OF LOTION O…
1. Antioxidant Activities of Compounds from Wood of Artocarpus heterophyllus 2. The Potency of Ethanolic Extract of Bilimbi (Averrhoa bilimbi L.) Fruits as a Natural Diuretic 3. Anticancer activi…
1. ANALISIS KANDUNGAN DIOKSIN, DAYA SERAP DAN KANDUNGAN KLORIN (CL2) DALAM PEMBALUT WANITA 2. PENGARUH PENGGUNAAN BENZALKONIUM KLORIDA UNTUK MENINGKATKAN KUALITAS SUSU SAPI 3. UJI AKTIVITAS ANTI…
1. Effects of brown algae extract to function of aorta endothelium cell in diabetic rats 2. Purification and characterization of anti-multidrug resistances bacteria from actinomycetes associated s…